Training on Stainless Steel

George Brown Chef School students put the grades to the test

Bruce McKean - October 01, 2013


Professional kitchens – in educational institutions and convention centres, hospitals and the military, and every restaurant from the neighborhood eatery to the highest-ranked homes of haute cuisine – depend on chefs and cooks to prepare attractive, nutritious and, above all, safe meals. At George Brown Chef School in Toronto, Canada, students learn their trades and work in a variety of state-of-the-art kitchens, all of which make very extensive use of stainless steels.

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Improving lives

Nickel in healthcare

December 19, 2017


Feature Story:
Nickel alloys helping hearts beat stronger
With an aging population, demand is stronger than ever for pacemakers and defibrillators. With increased usage of Magnetic Resonance Imaging (MRI), it is important that permanent implants are made from non-magnetic materials, such as UNS R 30035.